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Cassava root is a starchy tuber native to South America and widely grown in tropical regions. It features a rough, brown outer skin and a firm white flesh inside. Once peeled and cooked, it becomes soft with a mild, naturally sweet flavor.
🚚 Free Delivery in Melbourne
🌿 100% Natural, Farm-Fresh Cassava
🥔 Perfect for Cooking, Frying, or Baking
Cassava is valued for both its nutritional benefits and culinary flexibility, making it a staple in households and restaurants alike.
Ships within 48 hours · Estimated delivery Jun 30 - Jul 5
US$40
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