New release!  The Pahlmeyer "Jayson" Sauvignon Blanc is the latest addition to the Pahlmeyer lineup and a fantastic buy.

90 Points Wine Spectator: "Lanolin and spice details add a savory element to the delicate lemon curd, mandarin orange and lime sherbet flavors, finding harmony and a juicy thread of acidity on the finish."

The Jayson by Pahlmeyer Sauvignon Blanc reveals bright pear and white peach aromas with tropical notes of pineapple and hints of fresh cut flowers. The palate is clean and focused, with crisp green apple notes and a rich, round palate with wet stone on the lingering finish. Balanced acidity makes this wine a perfect pair for oysters, crab cakes, or lobster bisque.

The Jayson Sauvignon Blanc grapes were hand-sorted and gently pressed as whole clusters. The wine was fermented and aged in neutral French oak barrels to highlight the beautiful acidity of the fruit, while enhancing its complexity.