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The legendary Viennese Sachertorte — dense chocolate sponge with real apricot jam and Belgian dark chocolate glaze. Stevia sweetened, keto-friendly. Baked to order at our Southern California bakery.
The Andy Anand Sugar-Free Sachertorte: dense chocolate sponge, real apricot jam, and Belgian dark chocolate glaze. 2.8 pounds, stevia sweetened. Arrives in an elegant gift box. Never frozen. Ships fresh nationwide. No artificial preservatives.
Ships within 48 hours · Estimated delivery Jun 27 - Jul 2
US$40
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