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About Coffee: REGION: Small farmers blend GRADE: Excelso VARIETIES Bourbon, Typica, "Colombia" Process: Swiss Water
Tasting Note:
Aromas of dark chocolate, caramel, and ripe nectarine. Flavors of dried fruits, cocoa, and roasted nuts, supported by a gentle stone fruit-like acidity. Medium body with a lingering texture and a clean, refined finish.
Story:
This coffee is decaffeinated using a natural sugar cane process that preserves sweetness and avoids high heat. The result is a 97% caffeine-free cup with fruity, juicy notes and smooth caramel flavor, complemented by sweet citrus—and no typical “decaf” taste.
Ships within 48 hours · Estimated delivery Jun 27 - Jul 2
US$40
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