This long-grained brown rice (Indrani) is specially sourced from a co-operative which helps small farmers in Maharashtra convert to organic farming. Brown rice is produced when only the outermost layer of the rice grain is removed. This prevents depletion of nutrients which occurs during the polishing that converts brown rice into white rice. Unlike white rice, organic brown rice is whole grain rice and is more nutritious. It has a nutty flavourful taste.

Easy to digest
Stay full for longer
Lower Glycemix Index
Local & sustainably sourced
Whole Grain
Essential vitamins & minerals
High in protein
High in fibre

Benefits
Rich source of vitamins B1, B3 and B6 and minerals selenium, manganese, magnesium, and iron
Also abundant in dietary fibre and essential fatty acids

Uses
It can be used in place of polished white rice

Ingredients: Brown rice (Indrani) Unpolished
Shelf Life: 9 months