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This famous yeast strain from Weihenstephan in Germany is used worldwide and has become the most popular strain for lager brewing. Clean and malty, suitable for a wide range of lager styles.
Type: Lager Yeast
Flocculation: Medium
Minimum Fermentation Temperature: 50°F (10°C)
Maximum Fermentation Temperature: 68°F (20°C)
Ships within 48 hours · Estimated delivery Jun 27 - Jul 2
US$40
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