Six Samoan desserts. One hardcover keepsake. Suafa'i swelling tapioca pearls in banana and coconut cream. Koko Alaisa and Kopai Koko built on pure Samoan koko, the koko this brand is named after. Fa'ausi cooked slow for an hour. Puligi steamed in a covered pot. Paifala folded shut and baked until the pineapple steams through. The slow desserts. The celebration desserts.

For the niece getting married. For the auntie grieving. For the daughter old enough to learn what an hour of stirring tastes like. Stackable with the Mains, Comfort, and Tea Time keepsakes.