This sauce starts with a base of low sodium soy sauce made complex and rich with ingredients such as aromatic Japanese Sake rice wine, sweet and tart pineapple juice, punchy ginger, garlic and nutty sesame oil.

Ingredients: Water, less sodium soy sauce (Water, wheat, soy beans, salt, alcohol, vinegar, lactic acid), Sugar, brown sugar, pineapple juice, concentrate, sake (Rice wine), non GMO Cornstarch, ginger, garlic, sesame, oil, lactic acid, black pepper. Contains: wheat, soy, sesame

Manufactured in a facility that also processes: milk, egg, peanuts, fish, tree nuts.

refrigerate after opening

Sweet + savory + spicy. 14.5 oz